Orange-red leaves fall
Torn from brittle stems, take flight
Soon for winter sleep
Bay area Octobers are the perfect time to prepare for a lovely spring. This is the season for removing weeds, dead plants, and pest habitats. It is also the time to plant winter crops. Best of all, October is the perfect time to install your very own herb garden! Cooler temperatures and (hopefully) rain provide conditions needed for thriving winter vegetables, spring blossoms, and ongoing herbal culinary treats.
Bring out your dead!
Tomatoes, peppers, squash, and many other garden fruits and vegetables are now at or near the end of their productive lifecycle. While tomatoes are technically a perennial, most tomato plants are treated as annuals. Rather than pulling spent plants from the ground and destroying soil microbes, it is far better for soil health to cut the plant stems and stalks off at ground level. This allows roots to die off slowly, in the ground, providing soil microbes with the time they need to adjust. Chop thick stalks into smaller pieces to improve your compost pile’s natural processes when adding last summer’s plant material to the pile.
This is also the time to continue weeding and deadheading flowers. Removing blossoms properly allows flowering to continue for as long as temperatures allow. The only exception is roses. To encourage your rose bushes to enter a much-needed dormancy, it is better to start removing only the flower petals and leaving the rose hips attached to the stem. Be sure to dispose of seeded weeds, rather than adding them to your compost pile. If you are raising chickens, weeds with seeds make excellent forage.
Prepare winter beds
Collect fallen leaves from under fruit and nut trees, rose bushes, rhododendrons, camellias, and azaleas to prevent the spread of pests and disease and add them to your compost pile. Pine, juniper and oak do not need leaf litter removed.
Add a thick later of aged compost on top of all your planting beds. This will help prevent erosion and add nutrients to the soil for next year. Legumes such as cowpeas or Fava beans can also add nitrogen to the soil, as long as they are not allowed to go to seed.
Spring bulbs & winter crops
Nothing says spring like brightly colored bulbs emerging from the barren muck of winter. Now is the time to shop for those spring bulbs and put them in the refrigerator (not the freezer) for 6-8 weeks. Use a paper or mesh bag to allow the bulbs to breath. You will want to keep them away from apples, which emit ethylene gas and will cause the bulbs to sprout too early. If you already have bulbs or perennial flowers, this is a good time to dig them up and separate them to allow for better growth in the spring.
Autumn is the perfect time to plant winter crops from members of the onion, carrot, cabbage, and amaranth families:
Create your very own herb garden!
You can create an herb garden in your yard, on a balcony, or even inside your home. The following herbs and spices can be planted now to provide years of delicious meals and lovely displays, wherever they are grown:
When spring comes around, you can add basil, anise, borage, oregano, lemon grass, marjoram, and sage to your herb garden for a tasteful gardening experience!
Which plants are you putting in this October?