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As busy as bees We pierce the warming topsoil With dreams of freshness  Future apple pies and applesauce! (Kate Russell) May is one of the busiest months in the garden. Temperatures have warmed enough for us to begin planting in earnest. Weeds, pests, and beneficial insects are out in force. And it's gorgeous outside!
Bees Bees are very active in May. There is simply so much pollen and nectar to collect! Sometimes, a honey bee colony may swarm. If you see a swarm, don’t panic. As in any other time when working around bees, remain calm, move gently, and give them their space. Contact your local Master Gardeners to have swarms removed. Bulbs & other flowers If flowering bulbs were looking crowded during the recent bloom time, delay digging them up to separate until after all the foliage is completely dry. Bulbs pull important nutrients from these leaves to help start up again next spring. Bulbs that are dug up and separated can be replanted in a new location, gifted to friends, or stored in a cool, dry, dark location until fall. If you want fall blooms, plant now. Container plants They are countless varieties of plants that perform well in containers. Do them all a favor in May and get them off that soon-to-be hot concrete patio. Creating even the smallest space under container plants can reduce the roasting effect, which means they will need less water. Speaking of water, warmer temperatures mean container plants will start drying out more quickly. Water as needed. Deadheading Many flowers are in full bloom in May. To encourage plants to continue creating blooms, remove spent flowers as soon as they are seen. This also reduces habitat for many pests and diseases. Pinch back borage, petunias, and fuchsias to prevent plants from becoming top heavy. Fireblight May is the time fireblight shows itself in the Bay Area. Fireblight is a bacterial disease that makes plants look as though they had been damaged by fire. It attacks apples, pear and quince, most often, but can also infect ornamentals, such as toyon and pyracantha. Very often, the growing tip folds over into a shepherd’s crook shape. Fireblight can kill a mature tree, so complete removal of any diseased tissue is critical. Dip clippers into a 1 part bleach, 9 parts water solution between each cut to prevent reinfection. The final cut should be 8-12 inches below the diseased area. Fruit trees May should be the time when fruit trees are covered with immature fruits. Thin those fruits now or regret it later. Too much fruit in one place means none of them taste as good as they might have. It also creates habitat for pests and disease. Apples should be thinned to no more than 3 fruits to a cluster, or one fruit for every 6 inches of branch. Apricots and other stone fruits need 4-6” between fruits for optimal growth, flavor, and sweetness. Also, be sure to check apples for codling moth damage. Lawns If you still have a lawn, be sure to water it as early in the morning as possible. That way, the water isn’t lost to evaporation and the grass has time to dry out during the day, reducing the chance of fungal diseases. For the most part, I use water from my washing machine to water my lawn and it has been working very well. Check the lawn for weeds such as spurge, burclover, and whatever happens to invade your neighborhood. When mowing, set the blade height as high as you are comfortable with in summer. Taller grass shades the soil. This reduces evaporation and it makes the soil more comfortable for valuable earthworms and microbes. Mulch and compost Compost and mulch are two of the best things to add to any landscape. They add valuable nutrients to the soil, improve soil structure, and stabilize soil temperature. In our heavy clay soil, mulch prevents the baked concrete look we have come to expect in summer. [An important note about soil additives - while it may sound right to add sand to clay soil, to reduce compaction, it ends up creating concrete. Don’t do it!] Slugs & snails Slugs and snails can devastate young May seedlings. Applying non-toxic slug and snail bait lightly around new planting areas can save the crop. While there are more effective baits, those made with iron phosphate are not toxic to pets and wildlife and I have found they work well enough. Start planting! This is the most welcome news of the season in the Bay Area. Nearly all summer growing plants (tomatoes, cucumbers, melons, squash, beans, corn, and peppers) can be put in the ground in May. If you are using transplants, be sure harden them off gradually or they may lose much of their vigor and productivity. Hardening-off simply means placing them outdoors in a protected location for a few hours. Slowly increase the time over a couple of weeks. Be sure to stake tomato plants now, while they are small. This can be done in tandem with quarantining new plants. And add straw under melon, squash, and strawberry plants to reduce fungal infection. Verticillium wilt If verticillium wilt occurred last year, it is important to plant members of the nightshade family (tomatoes, potatoes, peppers and eggplant) someplace else. Verticillium wilt is a fungal disease that shows as yellowing older leaves, at first. Then, as the disease spreads, wilting occurs. Young plants nearly always die. Since the fungal spores can remain in the soil for 10-15 years, crop rotation is the best prevention. Water California’s drought is continuing, despite the fair bit of rain we have received so far. The truth is, the Golden State has always been drought-prone and we would be wise to learn to live accordingly. When water restrictions were first implemented, I vowed to take meaningful steps to reduce our water consumption. As a result, we now use only 25% of the water we used to use! Surprisingly, my garden has not suffered and neither have we. These steps can help you conserve water while still caring for the garden:
Weeds Just as young garden plants are really kicking it into high gear in May, so are the weeds. Take my word for it, pulling them while they are small, and before the soil is baked, is much easier than later. Weeds take precious water and nutrients from garden plants. In most cases, the sooner they are gone, the better. So, put on the hat and sunscreen and get out there in that May garden!
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Nascent roots and stems Displace freshly warming earth Chill nights slow their birth
Citrus
Citrus pruning should not be started until after March 15th, but now is the time to seriously inspect for mummies. Mummies are those shriveled up, fuzzy gray oranges that house millions of fungal spores. When removing mummies, try to disturb them as little as possible, or cover them with a plastic bag before removing them from the tree. If a citrus tree shows signs of chlorosis (yellowing) on older leaves, it may indicate a nitrogen deficiency. Interveinal (between leaf veins) chlorosis usually means a micronutrient, such as iron or manganese, is needed. Our soil tends to be very low on iron, but you can’t know for sure without a soil test. After the danger of frost has (nearly) completely passed, on March 15th, give citrus trees a good pruning. Just be sure to keep a look out for nests. It’s that time of year! Irrigation Another common March task is to inspect and repair sprinklers, drip systems, and water collection systems. How do you know if you have an irrigation leak? It can be difficult to spot, especially if it is small. The most common indication is an area that gets and stays wet longer than everywhere else. Sprinklers should be aimed so that they do not hit tree trunks, walkways, driveways, or sidewalks. The former can cause fungal diseases and the latter creates wasteful urban drool. Pruning March is also a good time to prune out dead branches and twigs from fruit and nut trees and ornamental trees and shrubs. It is easier to see the structure of each plant before it is covered with leaves. Roses If your roses haven’t already started producing leaves and blooms the way mine have, March is a good time to prune them for better airflow and structure. You can also start feeding roses in March, and you may need to spray for blackspot. Blackspot is a fungal disease that loves moisture. As dew collects on rose leaves, the fungus reproduces astronomically. You can use neem oil or baking soda with horticultural oil. Personally, I use a large fan on my roses in the early morning to speed evaporation of the dew. It seems to work well. Seeds March is an excellent time to start planting your summer garden. In the Bay Area, you can still direct sow many cool weather crops, such as beets, broccoli, cabbage, carrots, cauliflower, chard, lettuces, spinach, bok choy, fennel, kale, mustard greens, parsnips, and turnips. And it's not too late to install that asparagus bed! March is an excellent time to add cilantro, dill, and parsley to your garden, but wait for warmer temperatures before planting basil. Potatoes and radishes can be planted now, and you can start tomatoes and peppers in pots, but only if you can protect them from nighttime cold. Otherwise, wait for April, when the serious planting begins! As you dedicate seeds to a specific location, make sure to read the seed package labels for things like mature size, thinning requirements, and sunlight needs, and be sure to use plant markers! Slugs & snails Our warming temperatures and moisture work together to create the perfect habitat for slugs and snails. These mollusks can devastate seedling in a single night, so be prepared. I urge you to follow the link to slugs and snails to learn more about the specific ingredients in different bait products. They are not created equally, and some can harm pets. Choose accordingly. Weeds Walk through your garden in March and you are sure to see weeds coming up in every location imaginable (and a few unimaginable places!). Your Number One March garden task is to pull weeds. Since some weeds can go to seed in as little as a week, now is the time to yank them from the earth. Recent rains and busy worms have made it easier to remove weeds, roots and all, by softening the soil. Wait until later in the season and the ground will be hard and thousands of seeds will already be sown. Healthy weeds make great additions to the compost pile. Personally, I feed them to my chickens. Enjoy the early blossoms! February chills We sever that which has passed As new growth begins  Photo of aphids on broccoli by Kate Russell Recent rain has saturated the ground and longer days are coaxing new shoots to emerge. This is the stuff of February gardens in the Bay Area.
Bare Root Trees There is still time to plant bare root trees. Many of these plants have been sitting in nurseries for a few weeks. Soak them in a bucket of water for several hours after trimming off any damaged bits. Dig a hole that is shallow and wide. Spread the roots out horizontally for the best growth. Be sure that the crown is a few inches above the ground. The crown is where the trunk meets the roots. As the ground settles, you don’t want to risk Crown Rot. Water regularly, unless it’s raining. Avoid fertilizing until 6-8” of new growth appears. Only provide tree supports if absolutely necessary. Citrus Harvesting citrus fruit is a common February garden chore. Citrus trees tend to produce heavily every other year and February is normally harvest time. If you don’t harvest your oranges, other things will! Squirrels, snails and rats can make a mess if fruit isn’t harvested. Try making Orange Marmalade! Mosquitoes Rain also creates countless habitats for mosquitoes. Mosquitoes are a vector species that can carry the Zika virus, dengue, yellow fever, West Nile virus and many other nasty conditions. Walk through the garden to look for potential mosquito habitats. They only need about one tablespoon of stagnant water to start reproducing. Peppers & Tomatoes To jumpstart a garden, one February garden chore is to start peppers and tomatoes indoors. Hot peppers, in particular, need a long growing season to develop the best flavors. Seed heating mats, designed for seed starting, can keep the peppers warm enough to germinate. As they grow, transplant seedlings into larger pots until it is warm enough to move them outside. Pruning If it didn’t get done in January, you can still improve the structure and productivity of fruit and nut trees for the upcoming growing season. By pruning unwanted branches in February, trees will put all their energy into what’s left. Remove drooping (decurrent), crossing, or diseased branches. For better fuchsia and hydrangea blooms this summer, remove any frost damaged tissue now. Since both species bloom on new growth, cut back some of the longer branches. Leave two or three leaf buds below the cut. This will promote lateral growth and more flowers. Sticky Barriers Sticky barriers prevent ants and other pests from crawling up the trunks of trees, roses and shrubs. As temperatures rise, ants, aphids (pictured above, on broccoli) and other pests become more active and destructive. Apply tape around the trunk and slather the tape with whichever sticky barrier substance you opt to use. This can significantly reduce pest infestations. It’s one February garden chore I never skip! Weeds Lawns may look green, but is it the right kind of green? Weeds grow more quickly than many garden plants. Take a look at what it is really growing there. This is a great time to pull weeds - before they go to seed. The ground is moist, making it easier to pull them up by the roots. Plus, the disruption provides loosened soil for the spreading roots of more desirable grass species. Pull weeds from around perennial plants, as well. They will need all the nutrients they can get for spring growth. Pulling weeds now is one of the most productive February garden chores you can do. Worms February is the perfect time to encourage worms in the garden. Worms will do more good than pretty much everything else. Worms aerate the soil, break down organic material, and their castings are full of valuable nutrients. Spreading rich compost or mulch around the garden is often the only thing needed to encourage worms to make your garden their home. So, put on your sweater and get out there in the garden! |
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