Most of us grow lettuce for the leaves, but celtuce is a variety of lettuce that is more often grown for its stem. Also known as asparagus lettuce, celery lettuce, Chinese lettuce, stem lettuce, or wosun, celtuce tastes like a cross between, you guessed it, asparagus, broccoli, and celery. Popular in Chinese food, celtuce was probably developed along with other lettuces during Roman times and then found its way to China during the Tang Dynasty. Celtuce (Lactuca sativa var. augustana, angustata, or asparagina) is a cool-weather crop that needs consistent moisture to prevent it from turning bitter. Celtuce description These plants look like a giant, open Romaine, with upright lance-shaped leaves. They can grow as large as a cabbage plant. Like other lettuces, celtuce is day length-sensitive, which means it tends to bolt when the days are long. Bolting refers to premature flowering and stem elongation, which makes your celtuce taste bitter. But if it does bolt, let it go. Celtuce can grow 4 or 5 feet tall, providing nectar, pollen, habitat, and landing platforms for many beneficial insects (and you get free seeds!).
How to grow celtuce Plant seeds no more than ¼-inch deep. They germinate best in temperatures from 35°F to 60°F and should be planted 14- to 24-inches apart. These plants will reach maturity in about 60 days. They will be 12-18-inches long. Early leaves can be harvested 4 or 5 weeks after planting, starting at the bottom of the plant. This cut-and-come-again characteristic means you can get a surprising amount of food from a single plant. Mature leaves are edible but tend to be too bitter due to their milky sap. One way to avoid the limitations of a hot summer is to grow your celtuce indoors, where temperatures tend to be more stable. Lettuce and celtuce root systems are shallow, so containers do not need to be especially large. These plants need nutrient-rich soil, so use high-quality potting soil in your containers. Problems with celtuce Aphids, slugs, snails, and whiteflies are attracted to your celtuce. And I’m going to assume that most lettuce problems apply to celtuce. Celtuce stems tend to split after heavy rain, providing entry for pests and diseases. How about sharing a pack of celtuce seeds with your friends and neighbors to see what you think about this delicious crunchy green? Comments are closed.
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